Save Elegant bite-sized appetizers inspired by the magic of a star-filled New Years Eve, featuring a mix of vibrant flavors and sparkling presentation.
Preparation Time: 35 minutes Cooking Time: 10 minutes Total Time: 45 minutes Category: Appetizer Difficulty: Easy Cuisine: International Yield: 24 pieces Diet: Vegetarian (see notes for options)
Ingredients
- Star Shaped Puff Pastry Bites: 1 sheet puff pastry, thawed 1 egg, beaten (for egg wash) 50 g goat cheese, softened 2 tbsp honey 2 tsp fresh thyme leaves 1/4 cup chopped walnuts
- Midnight Blueberry & Brie Crostini: 1 baguette, sliced into 12 rounds 100 g brie cheese, sliced 1/2 cup fresh blueberries 2 tbsp balsamic glaze 1 tbsp edible gold leaf or gold dust (optional, for garnish) Fresh mint leaves, for garnish
- Sparkling Smoked Salmon Stars: 100 g smoked salmon 100 g cream cheese, softened 1 tbsp lemon juice 1 tbsp fresh dill, chopped 1 tsp capers, chopped 12 mini blinis or cocktail pumpernickel rounds Edible silver stars or glitter (optional, for garnish)
Instructions
- Step 1:
- Preheat oven to 200°C (400°F). Line a baking sheet with parchment paper.
- Star Shaped Puff Pastry Bites:
- a Roll out puff pastry and cut into star shapes using a cookie cutter b Place stars on prepared tray, brush with egg wash c Bake for 8 10 minutes until golden Cool slightly d Mix goat cheese, honey, and thyme Spoon onto pastry stars Top with walnuts
- Midnight Blueberry & Brie Crostini:
- a Toast baguette slices until golden b Top each with a slice of brie and a few blueberries c Drizzle with balsamic glaze and, if desired, decorate with edible gold leaf Garnish with mint
- Sparkling Smoked Salmon Stars:
- a Mix cream cheese, lemon juice, dill, and capers b Spread mix onto blinis or pumpernickel rounds c Top with smoked salmon, trimming with a small star cutter if desired d Garnish with edible silver stars or glitter
Save Add a pinch of cracked black pepper for extra flavor Pairs beautifully with sparkling wine or a festive cocktail
Required Tools
Baking sheet Star shaped cookie cutter Mixing bowls Small offset spatula or butter knife Parchment paper
Allergen Information
Contains gluten, dairy, eggs, nuts (walnuts), and fish (salmon) Always check ingredient labels for cross contamination or hidden allergens
Nutritional Information
Calories: 85 Total Fat: 5 g Carbohydrates: 7 g Protein: 2 g
Save This festive platter will impress your guests and bring a sparkle to your celebration
Recipe Questions & Answers
- → What type of pastry is used for the star-shaped bites?
Puff pastry is rolled out and cut into star shapes, providing a flaky and light base for the toppings.
- → How can I make the appetizers vegan-friendly?
Substitute plant-based cheese and omit the smoked salmon to adapt these appetizers for a vegan diet.
- → What garnishes add to the festive look?
Edible gold leaf, silver stars or glitter, fresh mint, and chopped walnuts contribute sparkle and texture.
- → Can these appetizers be made gluten-free?
Yes, by using gluten-free puff pastry and bread alternatives, these appetizers can accommodate gluten-free needs.
- → What are good pairings for these appetizers?
They pair wonderfully with sparkling wines or festive cocktails to enhance the celebratory experience.
- → How long does preparation and cooking take?
Preparation takes about 35 minutes, with an additional 10 minutes of cooking time, totaling around 45 minutes.