Save A stunning yet effortless appetizer featuring creamy Brie, adorned with fresh rosemary sprigs and a festive touch—perfect for gatherings and holiday tables.
This Brie cheese wreath has become my go-to festive starter every holiday season because it impresses guests with minimal effort.
Ingredients
- Cheese: 1 (8 oz / 225 g) wheel of Brie cheese
- Fresh Herbs & Garnishes: 6–8 fresh rosemary sprigs, 1 tablespoon fresh cranberries (optional, for color), 1 tablespoon pomegranate seeds (optional), 1 tablespoon toasted pecans or walnuts (optional, chopped)
- To Serve: Crackers or sliced baguette, as desired, Honey or fig jam (optional)
Instructions
- Step 1:
- Place the Brie wheel on a serving platter. Let it sit at room temperature for 30–45 minutes before serving to allow the cheese to soften.
- Step 2:
- Arrange the rosemary sprigs around the edge of the Brie to form a decorative wreath.
- Step 3:
- Sprinkle cranberries, pomegranate seeds, and nuts (if using) over and around the rosemary for color and texture.
- Step 4:
- Serve immediately with crackers or sliced baguette. Offer honey or fig jam on the side if desired.
Save This dish always brings my family together; everyone loves snacking while gathering around the table during holidays.
Notes
For a nut-free version omit the nuts. Pairs beautifully with sparkling wine or a light white wine.
Tools Required
Serving platter and a small knife for spreading. (Optional) Baking sheet and parchment paper if warming the Brie.
Allergen Information
Contains milk (Brie cheese) and tree nuts (if using pecans or walnuts). Always check product labels for hidden allergens.
Save Serve this Brie wreath as a simple yet festive starter that delights your guests every time.
Recipe Questions & Answers
- → What is the best way to soften Brie before serving?
Let the Brie sit at room temperature for 30–45 minutes to achieve a creamy, spreadable texture.
- → Can I warm the Brie cheese wheel?
Yes, gently baking at 350°F (175°C) for 8–10 minutes softens the cheese and enhances flavors.
- → What herbs can I use besides rosemary?
Thyme or sage make excellent aromatic alternatives to rosemary in this presentation.
- → What garnishes complement Brie and rosemary?
Fresh cranberries, pomegranate seeds, and toasted pecans or walnuts add color and texture.
- → What pairs well to serve alongside this dish?
Crackers, sliced baguette, and condiments like honey or fig jam enhance the creamy cheese flavors.
- → Are there allergen considerations?
This dish contains dairy and potentially tree nuts if used in garnishes; always check ingredients accordingly.