Weekend Chill Plates

Buffalo cauliflower in tortillas with ranch and fresh veggies. Satisfying, spicy, and plant-based meal solution.

Juicy chicken, mango, and avocado wrapped in warm tortillas for a flavorful, fresh meal in under 40 minutes.

Pumpkin-spiced waffles layered with ricotta and maple syrup, ideal for a comforting seasonal brunch.

Warm autumn flavors mingle in fluffy pancakes with pumpkin and gingerbread spices—perfect for breakfast.

Light scones infused with truffle oil, finished with chives and cheese. Ideal for brunch or sharing at gatherings.

Flaky pastry donuts infused with sweet tea; golden fried and glazed for a delightful treat.

Creamy cheesecake, cherries, and festive crumble baked together for a colorful dessert bar treat.

Savory squares baked with cheddar, pickles, and fresh herbs for a tangy, satisfying brunch or side.

Soft scones with banana, streusel topping, and vanilla glaze. Enjoy for a luxurious breakfast or brunch.