Crispy Chicken Ranch Wrap (Printable)

A flavorful wrap filled with crispy chicken, cheddar, fresh lettuce, and creamy ranch in a soft tortilla.

# What You'll Need:

→ Main Components

01 - 4 small flour tortillas (5 inches diameter)
02 - 4 frozen chicken tenders

→ Fresh Vegetables

03 - 6.3 oz shredded lettuce

→ Dairy

04 - 2.1 oz shredded cheddar cheese

→ Sauces

05 - 0.2 cups ranch dressing

# How to make it:

01 - Prepare the frozen chicken tenders according to package instructions until fully cooked and golden brown.
02 - Heat the flour tortillas in a dry skillet on medium heat for 30 seconds per side or microwave for 10 to 15 seconds until soft and pliable.
03 - Cut the cooked chicken tenders into bite-sized pieces.
04 - Lay each warmed tortilla flat and evenly layer shredded lettuce, cheddar cheese, and chicken pieces along the center.
05 - Drizzle ranch dressing evenly over the fillings on each tortilla.
06 - Fold both sides of each tortilla over the filling, then roll tightly to form a secure wrap.
07 - Serve immediately or wrap in foil for convenient transport.

# Recipe Expert Tips:

01 -
  • Quick and easy preparation with under 20 minutes total time
  • Delicious combination of crispy chicken and fresh vegetables
02 -
  • Use warmed tortillas to prevent cracking when rolling your wraps
  • Customize the wrap with vegetables or substitute cheese and dressing for dietary needs
03 -
  • Warm tortillas for easier rolling and better texture
  • Use extra-crispy chicken tenders for added crunch
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