Save A show-stopping, interactive dessert board featuring creamy cheesecake bites and an array of delicious toppings for a customizable sweet experience.
The first time I set this board out for friends, everyone loved customizing their cheesecake bites with their favorite toppings. It's a fun and easy way to serve an impressive dessert without much fuss.
Ingredients
- Cheesecake Bites: 16 oz (450 g) cream cheese, softened, 1/2 cup (100 g) granulated sugar, 1 tsp vanilla extract, 1/4 cup (60 ml) sour cream, 1/4 cup (60 ml) heavy cream, 1 cup (120 g) graham cracker crumbs
- Toppings: 1 cup (150 g) fresh strawberries, sliced, 1 cup (125 g) fresh blueberries, 1 cup (150 g) raspberries, 1/2 cup (120 ml) salted caramel sauce, 1/2 cup (120 ml) chocolate ganache or hot fudge, 1/2 cup (80 g) crushed Oreos, 1/2 cup (60 g) chopped toasted pecans, 1/2 cup (60 g) mini chocolate chips, 1/2 cup (60 g) toasted coconut flakes, 1/4 cup (40 g) rainbow sprinkles
Instructions
- Prepare the Cheesecake Mixture:
- In a large bowl, beat cream cheese and sugar together until smooth and fluffy.
- Blend and Combine:
- Add vanilla extract, sour cream, and heavy cream; continue beating until creamy and well-combined.
- Shape Bites:
- Using a small cookie scoop or tablespoon, form the mixture into 1-inch balls.
- Coat Some Bites:
- Roll half of the balls in graham cracker crumbs and leave the rest plain for variety.
- Arrange on Board:
- Set cheesecake bites on a large serving board or platter.
- Set Toppings:
- Arrange all toppings in small bowls or directly on the board around the bites.
- Serve:
- Serve immediately, allowing guests to customize their bites as they wish.
Save Sharing this dessert board after our family gatherings has become a highlight. Everyone gets to be creative, and it always brings smiles and laughter.
Required Tools
Stand mixer or handheld electric mixer, mixing bowls, cookie scoop or tablespoon, serving platter or board, small bowls for toppings
Allergen Information
Contains dairy (cream cheese, sour cream, heavy cream), gluten (graham crackers, Oreos), and nuts (pecans). May contain soy (chocolate), coconut, and other allergens depending on topping choices. Always double-check ingredient labels if allergies are a concern.
Nutritional Information
Per serving: Calories 385, Total Fat 26 g, Carbohydrates 32 g, Protein 5 g
Save This deconstructed dessert board is sure to impress your guests and make any occasion extra special. Enjoy experimenting with flavors and toppings.