# What You'll Need:
→ Wraps
01 - 4 large spinach or flour tortillas
→ Spread
02 - 100 grams cream cheese, softened
03 - 2 tablespoons sour cream
04 - 1 clove garlic, minced
05 - 1 tablespoon fresh chives, finely chopped
06 - Salt and black pepper, to taste
→ Vegetables
07 - ½ red bell pepper, finely diced
08 - ½ yellow bell pepper, finely diced
09 - 1 small carrot, julienned or grated
10 - 50 grams baby spinach, roughly chopped
11 - 50 grams shredded mozzarella or cheddar cheese
→ Toppings and Garnish
12 - 16 pretzel sticks
13 - Sesame or poppy seeds (optional)
14 - 1 small yellow bell pepper, sliced into stars
# How to make it:
01 - Combine cream cheese, sour cream, minced garlic, chopped chives, salt, and pepper in a bowl until smooth.
02 - Place each tortilla flat, then evenly spread one quarter of the cream cheese mixture over the surface.
03 - Distribute spinach, carrots, red and yellow bell peppers, and shredded cheese evenly on each tortilla.
04 - Roll tortillas tightly and cut each into 2–3 angled slices to form tree-shaped segments.
05 - Insert a pretzel stick into the base of each piece to create the tree trunk.
06 - Cut stars from yellow bell pepper using a small cutter and place one star atop each tree segment.
07 - Optionally, sprinkle sesame or poppy seeds over the wraps to resemble snow.
08 - Set the air fryer to 350°F (180°C) to preheat.
09 - Place the wrap pieces cut side up in the basket without overlapping and air fry for 6 to 8 minutes until crisp and golden.
10 - Allow wraps to cool slightly before serving.
