Save Crispy baked pasta chips tossed with a flavorful blend of seasonings, perfect for snacking or serving with dips.
I first discovered pasta chips while experimenting with new snack ideas for family game night. They quickly became a favorite for their crisp texture and bold flavors.
Ingredients
- Pasta: 200 g (7 oz) short pasta (e.g., rigatoni, penne, farfalle)
- Oil: 2 tbsp olive oil
- Seasonings: 1 tsp garlic powder, 1 tsp smoked paprika, 1/2 tsp dried oregano, 1/2 tsp chili flakes (optional), 1/2 tsp sea salt, 1/4 tsp ground black pepper, 2 tbsp grated Parmesan cheese (optional, or use nutritional yeast for vegan)
Instructions
- Prep Oven:
- Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
- Cook Pasta:
- Cook the pasta in salted boiling water until just al dente. Drain well and pat dry with a clean kitchen towel.
- Season Pasta:
- In a large bowl, toss the pasta with olive oil, garlic powder, smoked paprika, oregano, chili flakes (if using), salt, black pepper, and Parmesan or nutritional yeast.
- Bake:
- Spread the seasoned pasta out in a single layer on the prepared baking sheet.
- Make Crispy:
- Bake for 18–22 minutes, tossing halfway through, until golden and crispy.
- Serve:
- Allow to cool slightly before serving. Enjoy on their own or with your favorite dip.
Save My kids love helping toss the pasta in seasonings before baking, and we always debate which dip is the tastiest. It's such a fun, interactive snack to prepare together.
Required Tools
Large pot, colander, mixing bowl, baking sheet, parchment paper, oven
Allergen Information
Contains wheat (gluten), dairy (if using Parmesan). Substitute Parmesan with nutritional yeast for dairy-free or vegan.
Nutritional Information (per serving)
Calories: 210, Total Fat: 5 g, Carbohydrates: 34 g, Protein: 6 g
Save Pasta chips make a memorable snack or party dish. Try pairing them with different dips for extra fun.
Recipe Questions & Answers
- → What pasta shapes work best for pasta chips?
Short pasta like rigatoni, penne, or farfalle are ideal as they crisp up well and hold seasoning.
- → Can I make this snack vegan?
Yes, simply use nutritional yeast instead of Parmesan cheese for a vegan-friendly version.
- → Which dips pair well with these chips?
Popular choices include marinara sauce, hummus, or creamy yogurt dips for added flavor.
- → How can I achieve extra crunch?
Use an air fryer at 200°C for 12–14 minutes for a crispier finish compared to oven baking.
- → Are there alternative seasoning blends I can try?
Experiment with ranch, zaatar, or curry powder to create unique flavor variations for pasta chips.
- → Is this snack suitable for gluten-free diets?
Substitute regular pasta with certified gluten-free pasta to make this snack gluten-free.