Sweet treats and snacks arranged for festive gatherings; customizable, colorful, and perfect for sharing.
# What You'll Need:
→ Cookies & Baked Treats
01 - 12 holiday or themed sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods
→ Chocolates & Candies
04 - 1 cup assorted chocolates such as truffles or wrapped candies
05 - 1 cup M&Ms or similar candy-coated chocolates in holiday or team colors
→ Fresh Fruits
06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices, tossed with lemon juice
→ Dips & Spreads
09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip
→ Themed Snacks & Extras
11 - 1 cup popcorn drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 1/2 cup festive sprinkles or edible glitter, for garnish
# How to make it:
01 - Select a large wooden board, platter, or tray for assembling the platter.
02 - Arrange small bowls or ramekins on the board to hold dips, spreads, and loose candies.
03 - Organize cookies, brownie bites, and cupcakes into small clusters around the board.
04 - Distribute chocolates, candy-coated chocolates, and themed treats to fill spaces between baked items.
05 - Group strawberries, grapes, and apple slices in visually striking sections.
06 - Fill remaining gaps with popcorn, marshmallows, and decorate with festive sprinkles or edible glitter.
07 - Present the board immediately with small tongs, spoons, and napkins for guests.
