BBQ Ranch Loaded Tater Fries (Printable)

Crispy tater fries topped with BBQ sauce, ranch dressing, and melted cheese.

# What You'll Need:

→ Fries

01 - 900 grams frozen tater tots

→ BBQ Ranch Toppings

02 - 120 grams shredded cheddar cheese
03 - 90 grams cooked bacon, crumbled
04 - 60 grams barbecue sauce
05 - 60 grams ranch dressing
06 - 30 grams sliced green onion
07 - 20 grams chopped fresh cilantro

# How to make it:

01 - Set oven to 220°C (425°F). Line a large baking sheet with parchment paper.
02 - Arrange frozen tater tots evenly on prepared sheet. Bake for 25 minutes until golden and crisp.
03 - Scatter shredded cheddar cheese evenly over the baked tots.
04 - Sprinkle crumbled bacon across the cheese layer.
05 - Return pan to oven for 3 minutes or until cheese is fully melted.
06 - Drizzle barbecue sauce and ranch dressing over hot fries.
07 - Top with sliced green onion and chopped cilantro. Serve immediately.

# Recipe Expert Tips:

01 -
  • Cooks up in under 40 minutes which is perfect for last minute parties
  • Crave worthy combination of creamy ranch and smoky barbecue sauce
  • Easily customizable with your favorite toppings
  • Kid friendly and loved by adults too
02 -
  • Loaded with protein and calcium from cheese and bacon
  • Always a hit with kids and adults alike
  • Perfect for sharing hot from the oven or adapting for smaller portions
03 -
  • Do not rush baking the tater fries because golden crispiness is everything
  • Layer cheese while fries are piping hot so it melts fast and evenly
  • Always have extra sauce on the side for dip lovers
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